Indonesian Chili Sauce pouch 180gr_Bundle of 2
ABC Traditional Sambal is made from a perfect blend of selected high-quality chilies
with a variety of native Indonesian spices that produce a distinctive spicy taste.
Details:
Can be consumed directly (no need to cook)
Can be used for a variety of typical Indonesian food
High quality
Composition:
Chili (47%), sugar, vegetable oil, shrimp paste (7.5%), salt, vegetable stabilizer, water,
flavor enhancers (monosodium glutamate and disodium inosinate),
kokumi seasoning (contains disodium guanylate flavor enhancer),
preservative (potassium sorbate and sodium metabisulfite), acidity regulator
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Available in 5 flavors :
- Shrimp Paste Chili sauce Pouch 180gr
- Rendang Chili sauce Pouch 180gr
- Geprek Chili sauce Pouch 180gr
- Anchovy Chili sauce Pouch 180gr
- Green Chili sauce Pouch 180gr
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Composition:
Chili (47%), sugar, vegetable oil, shrimp paste (7.5%), salt, vegetable stabilizer, water,
flavor enhancer (monosodium glutamate and disodium inosinate),
kokumi seasoning (contains disodium guanylate flavor enhancer),
preservatives (potassium sorbate and sodium metabisulfite), acidity regulator
Details:
Can be consumed immediately (no need to cook)
Can be used for various kinds of Indonesian specialties
High quality
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Composition:
Chili (30%), herbs and spices (18%), sugar, water, coconut milk powder (10%) (contains milk),
vegetable oil (contains antioxidant di-alpha-tocopherol), salt, beef extract (contains milk and soybean),
flavor enhancer, vegetable protein (contain soybean), vegetable stabilizer,
acidity regulator (lactic acid, glucono delta lactone, citric acid),
natural caramel color type 1, preservatives (potassium sorbate and sodium metabisulphite).
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Composition:
Chili (66%), garlic (9%), sugar, vegetable oil (contains antioxidant di-alpha-tocopherol),
shallot (4%), salt, flavor enhancer (monosodium glutamate, disodium inosinate and disodium ribonucleotide),
vegetable stabilizer, water, acidity regulator (acetic acid, glucono delta lactone and citric acid),
synthetic flavor (contains antioxidant tocopherol), preservatives (potassium sorbate and sodium metabisulphite)
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Composition:
Chili (45%), sugar, water, anchovy extract (5%), shallot,
vegetable oil (contains antioxidant di-alpha-tocopherol), tomato paste (3%), salt,
vegetable protein (contains soybean), flavor enhancer, vegetable stabilizer,
acidity regulator (lactic acid, glucono delta lactone, citric acid)
, synthetic flavor (contains antioxidants and tocopherol),
preservatives (potassium sorbate and sodium metabisulphite).
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Composition:
Chili (47%), sugar, vegetable oil, shrimp paste (7.5%), salt, vegetable stabilizer, water,
flavor enhancer (monosodium glutamate and disodium inosinate),
kokumi seasoning (contains disodium guanylate flavor enhancer),
preservatives (potassium sorbate and sodium metabisulfite), acidity regulator