Gyodong Hwangtae hangover soup 500g, 1 pack
Specification<br><br>500 g per pack × 1 packs = 500 g<br><br>Expiration date: 12 months from the date of manufacture<br><br>Storage and handling methods<br>Avoid direct sunlight and airy room temperature Keep it.<br><br>Product Features<br>Fresh and refreshing dried pollack hangover soup!!!!!!!!!!!!!!!<br>It is especially good for relieving hangovers.<br>Taste the deep taste of the rich and white broth with carefully dried pollack and perilla oil.<br><br>How to cook<br>Put the bag in boiling water and heat it for 5 minutes when cooking medium<br>Heat it in a microwave container for 7 to 8 minutes<br>Pour it into a pot when cooking directly and heat it over medium heat for 6 minutes<br>*If you add eggs to your liking or add green onions or pepper, you can enjoy a more delicious pollack hangover soup.<br><br><br>Raw material name<br>Refined water, yellowtail (Russian/domestic processed), radish (domestic), perilla oil (Chinese), compound seasoning food, <br>ash salt, processed grains, garlic (domestic)