Beomil mild ssamjang, 1 bottle
Specification<br><br>500 g per bottle *1 bottle = 500 g<br><br>Expiration date: 12 months from the date of manufacture<br><br>Storage and handling methods<br>Avoid direct sunlight and keep it in a dry and cool place<br>Make sure to refrigerate after opening.<br>*Caution: The longer you leave it, the darker the color and the more gas can be generated, but because of natural maturity<br>You can eat it with confidence because it's a phenomenon.<br><br><br>Product Features<br>The pan-Il mild ssamjang is brighter in color than the existing Beolil ssamjang, and it reduces the salty taste, so it is mild,<br>It is a new product that gently saves the sweetness.<br>It has been made with fermentation technology with recognition gourd for more than 75 years since 1945.<br><br>Raw material name<br>Doenjang 57.36% [foreign beans (made in the United States, Canada, and Australia), refined salt, seed soup, starch syrup, <br>garlic (made in China),Pepper seasoning {(pepper powder, refined salt, garlic, onion(made in China), <br>sugar, sodium L-glutamate (flavor enhancer), potassium sorbate (synthetic preservative),<br>Raw steel concentrate, raw spring onion concentrate, enzyme treatment stevia, skimmed bean powder